"While CO2 is often thought of as the climate’s mortal enemy, it is actually an important commercial resource for many companies. The beverage, food, and healthcare industries are among many that depend on access to a steady supply of CO2. Vertical farms and greenhouse growers also use large volumes of CO2 to maximize growth and yield in their controlled environment agriculture. More and more, CO2 is needed to produce the food, materials, and products we use and rely on every day."

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Read more here: Opinion: Fossil Fuel Industry’s Carbon Capture Practices Turning Unaware Businesses Into Emitters (carbonherald.com)